Okay, these cookies are my chocolate chip cookies but I added chai spice and vanilla bean paste to the recipe! The result was phenomenal! I do think I would try these with white chocolate chips because I think the flavor is a great pair! I actually made a white chocolate chai mousse with these ingredients and I thought....ummm I need this in a cookie for the fall and winter! They are SO SO good! I hope you try them!
Chai Spiced Chocolate Chip Cookies
makes 30 cookies
Ingredients:
3/4 cup softened butter
1/2 cup raw sugar
1/2 coconut sugar
2 tsp vanilla bean paste
1 1/2 cups fresh milled soft white wheat flour
1 egg
1 tsp baking soda
1 1/2 tsp Chai Masala Spice
1/2 tsp salt
1 cup chocolate chips or white chocolate chips
Directions:
Preheat oven to 350 degrees on convection if you have it.
Cream together softened butter and sugar. Add egg and vanilla bean paste and mix. Add flour, baking soda, Chai masala spice, salt. Mix until combined, and add chocolate chips last. This dough will be firmer. Use a small cookie scoop and drop them on a cookie sheet. Bake 12 at a time, and 8-10 minutes. 8 for a softer cookie, 10 for a firmer cookie. Let them cool, and enjoy!
- Michal
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